Saag Spinach

Saag Spinach is an Indian leafy vegetable dish made with spinach, along with spices and flavorings, and can include mustard greens, collard greens, Basella, finely chopped broccoli, or other greens. Saag Spinach is commonly served hot and is usually eaten alongside side dishes such as roti or plain naan bread, butter naan, garlic bread, or, in some regions, chapati, bajra ki roti, and butter roti. In most places, plain rice and pulao are regular alternatives. 

Grand Cholan Restaurant offers great-tasting Saag Spinach along with other tasty North & South Indian delicacies, including fish curries, mutton curries, non-veg curries, veg curries, tandoori grills and more. At our location, guests are treated to scenic waterfront views overlooking the River Thames in the Canary Wharf vicinity. Remember, Grand Cholan is a superb venue for business events, birthday parties, anniversary celebrations and more. Explore our profile and menu on our website at www.grandcholan.com, where you can also book a table. Alternatively, you can call us directly to reserve your table today or for customer assistance.