Chicken Biryani

Chicken Biryani is a mixed dish made predominantly with rice and chicken. In addition to rice and chicken, the dish consists of several Indian condiments and spices. It is also common to see that the ingredients used for biryani vary according to the region. It is also common to see vegetables added when preparing biryani dishes in the Indian subcontinent. The spices and condiments used in Biryani may include fennel seeds, ghee/butter, nutmeg, mace, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint, ginger, onions, tomatoes, green chillies, garlic, cashews and kismis. Alternatively, some cooks and chefs go further by adding fruits such as pineapple, saffron and apples to their Biryani.

Grand Cholan Indian Restaurant offers superb North & South Indian Curries and Delicacies, which include Vegetarian Starters, Fish Starters, Meat Starters, Fish Curries, Meat Curries, Tandoori Grill Dishes, Vegetarian Curries and a selection of Vegan Classics. Grand Cholan Restaurant is ideal for Private Parties such as Christmas Parties, Birthday Celebrations, Anniversaries, Business or Corporate Parties and much more. Visit our website to learn about our menu, food and courteous table-side service.